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Innovative Renewable Energy Projects Get a Boost

April 13, 2012 by Jeanne Merrill Leave a Comment

California farmers and ranchers produce more renewable energy than their counterparts in any other state.  But until recently small-scale bioenergy projects in the state struggled to get connected to the grid.  These innovative projects include producing combined heat and power from processing waste such as nut shells, olive pits, wine grape pumice, onion skins and more.

Fortunately, efforts to support innovative renewable energy production on farms and in food processing just got a boost with implementation of the Renewable Energy Equity Act, Senate Bill 489.

Small-scale bioenergy projects can now get connected to the grid under the Net Energy Metering (NEM) program, which previously only included solar, wind and fuel cell projects.  That changed when Governor Brown signed SB 489, authored by Senator Lois Wolk and sponsored by the California Climate and Agriculture Network.

Now farmers and food processors can use the simple and cost-effective NEM application process to get their bioenergy projects connected to the grid, eliminating what had been a significant hurdle for many of these projects.

Dixon Ridge Farm — a champion of SB 489 and an innovator that installed a bioenergy system to convert walnut shells to heat and electricity — is planning to take advantage of grid interconnection by upgrading to a system that can produce twice as much bioenergy as they currently do. Also, CalCAN is in dialogue with the Almond Hullers and Processors Association to explore a pilot project to use almond shells to generate renewable energy.

And it’s not just farmers who are taking advantage of SB 489.

Later this month, a new bioenergy project in the greater Sacramento area will officially go online, using the NEM program to get connected to the grid.  It will produce renewable energy for a packaging plant, using un-recyclable cardboard, food waste from a local supermarket and waste from a food processing plant as the feedstocks for the facility.  The end product from the bioenergy facility will then be used as compost by a local farmer.

It’s a great example of what’s possible when we remove barriers to innovative renewable energy projects.

Filed Under: California Policy, Farmer Resources, Renewable Energy

California Small Farm Conference Draws Enthusiastic Growers to Valencia

March 21, 2012 by Ted Quaday 1 Comment

More than 400 small farm operators in California came together in southern California recently for the 25th annual California Small Farm Conference. The event provided attendees with opportunities to learn the ins and outs of developing successful and sustainable farm businesses.

Bringing the next generation of growers into farming was an area of concern, as were means of protecting farms against invasive pests.  Farmers also got a chance to learn more about evolving energy and carbon markets as the state of California implements its cap-and-trade program.

Dave Runsten (left) and Bob Corshen with the Community Alliance with Family Farmers in Davis, CA confer during tabling activities at the 2012 Small Farm Conference in Valencia.

As a presenter in the “Alternative Energy & Carbon Markets: Promises and Pitfalls” workshop, I briefed farmers on the challenges climate change will bring including the potential for increased flooding in winter and deeper droughts in summer. Erratic and extreme weather events already seem on the way to becoming the norm. Yield reductions, shifting crop patterns and increased and changing pest and disease pressures are also likely to occur. All of these changes leave California’s farmers economically vulnerable.

I also talked about steps farmers can take to adapt to the changing climate. Some ideas include working to increase soil fertility and water-holding capacity, increasing biodiversity, and on-farm water storage, as well as finding ways to minimize the use of fossil-fuel based inputs including motor fuels and synthetic nitrogen fertilizer.

To learn more about what climate challenges lie ahead and ways to adapt, check out CalCAN’s web-based resource information.

On the policy front, I talked about the idea that the entire state needs to be looking for ways to invest in California’s agricultural future. One of the ways to do that is by directing some of the revenue generated by the new cap-and-trade program toward agricultural research, technical assistance and in support of on-farm practices that produce climate benefits.

Over the next few months, the state legislature will weigh in on areas where cap-and-trade revenue (estimated at between $500 million and $1 billion in 2012) should be invested.  CalCAN continues to advocate that sustainable agricultural solutions be a part of the cap-and-trade investment plan.

Among folks at the Small Farm Conference, interest in ways to help farmers meet the challenges of climate change was strong.  You can help CalCAN continue building statewide backing for this deeper investment in sustainable agriculture by contacting us at info@calclimateag.org.

Filed Under: AB 32 Implementation, Farmer Resources, Featured - Sidebar, Impacts of Climate Change, Uncategorized Tagged With: AB 32, California agriculture, cap-and-trade, climate change, climate legislation, effects of climate change, farmer, sustainable agriculture

Rangeland Conservation Group Impresses with Leadership & Vision

January 26, 2012 by Renata Brillinger Leave a Comment

After attending the annual summit of the California Rangeland Conservation Coalition (CRCC) in Davis last week, I’m more impressed than ever with the group and their efforts. The long-term viability of California’s grazing lands — under siege in many ways — depends on the leadership, partnership and vision of the stakeholders in this coalition.

CRCC is a coalition of ranchers, environmentalists, land trusts, public agencies and researchers working together to preserve and enhance the ecosystems services of California’s rangeland while supporting the long-term viability of the ranching industry. The focus of the summit was on managing rangelands for multiple ecosystems services and highlighting the many public benefits rangelands provide — food provision, wildlife habitat, open space, limiting urban sprawl, watershed protection, recreation, and not least of all, carbon sequestration.

The summit also highlighted the threats to these working lands. For example, many speakers mentioned the negative impact of the defunding of the Williamson Act (a program that has provided tax incentives for farmland protection for decades) that is no longer effective in providing counter-pressure against development. A research team from UC Davis reported on rancher survey findings indicating that 42 percent of ranchers would sell some or all of their land without financial support from the Williamson Act, and 56 percent of those predicted the land would be developed for non-agricultural purposes. Jaymee Marty from The Nature Conservancy stated that their research shows the biggest threat to rangeland conversion is from intensive agriculture such as vineyards, orchards and irrigated pasture — a threat that the Williamson Act does not mitigate. This gap points to a need for better programs to protect rangeland.

This is a group not afraid to talk about climate change, both in terms of the impacts it will have and the climate benefits offered by rangelands. Many rancher members are carefully watching the carbon market in hopes that it will provide new financial incentives to keep them in business. The many scientific and political barriers to fulfilling these hopes have yet to be overcome.

To put a point on the impacts of climate change discussed at the summit, just a couple of days later a report was released called “The Impact of Climate Change on California’s Ecosystem Services.” Predictions under two climate models are both bad for ranching — warmer, drier conditions will desiccate grasslands while warmer, wetter conditions will cause intrusion of less digestible brush. Summarizing the findings for rangelands, lead author Rebecca Shaw said, “A less stable climate will reduce the ability of natural landscapes to support cattle grazing, so ranchers may have to grow or buy extra hay instead of getting it for free from nature, as they do now.”

Some of the most exciting research work in this field is coming out of the California Rangeland Watershed Laboratory at UC Davis at the Graduate Group in Ecology, both headed by Ken Tate. Several members made presentations at the summit and are closely involved with CRCC. They have a strong interest in improving their participatory research efforts by working more closely with ranchers to correlate research findings with on-the-ground experience.

One of the most interesting presentations was made by Valerie Eviner (a CalCAN science advisor) who described how difficult it is to translate scientific findings and models to real ranch conditions, and how challenging it can be for ranchers to balance competing ecosystems management and economic priorities. She acknowledged that scientists still are not able to give prescriptions to ranchers since there is so much variability in rangeland systems. She described an ambitious project they are undertaking to collect vast amounts of information and observations from ranchers in an attempt to draw connections between management strategies, geographic and climatic conditions and the resulting impacts on ecosystems indicators. CalCAN will play a supporting role in this research as it moves forward.

Keep an eye on this coalition. There is a lot to learn from their whole systems approach and collaborative multi-stakeholder structure.

Filed Under: Climate & Ag Research, Farmer Resources, Impacts of Climate Change Tagged With: conservation, ecosystems services, ranching, rangeland

New USDA Guide Highlights Ecosystem Credit Trading Opportunities and Challenges

December 6, 2011 by Jeanne Merrill Leave a Comment

The USDA’s Natural Resource Conservation Service recently released a new guide, The Natural Resources Credit Trading Reference.  The reference is intended for NRCS staff, policymakers, and others interested in the potential of the marketplace to incentivize conservation and ecosystem services from agriculture.

The guide attempts to tackle the critiques of those who remain skeptical that developing a marketplace of buyers and sellers of ecosystem services will achieve greater environmental stewardship in agriculture, compared to traditional conservation programs and command and control regulation, and outlines how such markets might best be developed.

Whether you’re a convert to the powers of the marketplace to bring about greater stewardship of the environment or wary of Chicago commodity traders getting into the business of trading water, carbon and other environmental goods, as someone concerned with sustainable agriculture, it is useful to understand the pros and cons of environmental credit trading.  It’s the current policy idea du jour.

How to achieve greater environmental stewardship?

For decades economists have noted the problems of externalities leading to environmental pollution. Since the benefits of clean air, water, and healthy soil aren’t factored into the price of most goods we buy there is no incentive, economists argue, for the producers of those goods – food, shoes, cars, you name it – to conduct their business in a way that protects the environment and minimizes pollution.

To make sure our rivers don’t burn as they once famously did in Ohio and our air doesn’t choke us, in the 1970s Congress passed landmark legislation – the Clean Water, Safe Drinking Water, and Clean Air Acts  – that regulated companies to prevent pollution and safeguard our environment.  And those laws are largely credited with significant improvements in our environment – the rivers don’t burn anymore and air quality has improved in many areas.  But we still have environmental pollution, and we’re now aware of more complex environmental problems like climate change.

How can we better address the environmental pollution problems in our communities and tackle the complexities of issues like climate change?  Some argue that if we can put a price on the benefits of ecosystem services like clean water and air and reduced greenhouse gas emissions then we can use the power of the market to achieve more cost-effective and more nimble solutions to our environmental problems.

Can we put a price on it?

The new USDA guide focuses on environmental credit trading schemes, which are set up as an exchange where a regulated entity, say a power plant, pays the producer of ecosystems services (clean air, water, biodiversity, etc.), such as a farmer, to meet greater environmental stewardship goals and achieve the standard set forth in the regulation.

The authors outline essential features for developing an effective market for ecosystem services.  Key features include an agreement on the commodity that is being traded, which in the arena of biological ecosystem services can get complex fast.  The authors note , for example, the commodity is in the form of carbon sequestration – the ability to store atmospheric carbon, a greenhouse gas, in soils and woody biomass  –  what happens if a change in agricultural practice or a forest fire releases the carbon?  Who is responsible for the loss of carbon?  Is the commodity price discounted to account for the potential of carbon loss? By how much?

Another essential feature of effective markets, they argue, is a price for the commodity must be established and be transparent. But little attention in the guide discusses how to set prices.   How much is clean air worth?  And if the clean air provided by a farm is intended to offset the air pollution from a factory is that clean air commodity traded at a one-to-one  value (i.e. is the clean air benefit from the farm equal to the loss of clean air from the factory?) or not?  If not, what’s the difference?

Ecosystem models have become more sophisticated in recent years, and the authors argue the models can be used effectively to estimate the amount of ecosystem benefit from agricultural activities to help inform the development of the market.  But a model is only as good as its data. If we depend upon models to estimate the ecosystem service provided by agriculture, we’ll need regional and in some cases local data (soil, climate, etc.) to calibrate them.

Moreover, a model may be able to account for how a change in agricultural practice can achieve a reduction in water contamination, but it may miss how that change affects air quality, wildlife habitat or GHG emissions.  And what if one activity is good for improving water quality, but it hurts biodiversity?  How do we determine these trade-offs?

Can the marketplace help transform agriculture?

In a November article in Science, a group of researchers recently highlighted the promise and peril of paying for ecosystem services.  They argue that few existing ecosystem payment programs pay for ecosystem services that address multiple benefits.

They note: “Incentives for biofuels production that promote conversion of tropical forests to tilled fields may reduce carbon storage and habitat that supports biodiversity.  Incentives for habitat protection that create corridors between protected areas may increase disease risks by increasing contact between wild and domesticated animals. Where ecosystem services are jointly produced, paying for only one service can be as damaging as paying for none.”

A central tenant of sustainable agriculture is the importance of taking a whole farm systems approach.  That is, to create a more sustainable, biological farming system we must take an integrated approach to managing the soil, pests, habitat, etc. of the farm.

The new USDA reference outlines important considerations to developing effective market-based mechanisms to achieve greater environmental stewardship in agriculture.  It is worth a read.  But it is this central tenant of sustainable agriculture that they do not adequately address:  Can the buyers and sellers of ecosystem services avoid the unintended consequences of rewarding the improvement of one aspect of our environment without degrading others?

Filed Under: Climate & Ag Research, Farmer Resources, Federal Policy Tagged With: agricultural economy, climate change, Ecosystem Services, Environmental Stewardship, farmer, NRCS, on-farm energy, on-farm renewable energy, policy, USDA

What are farmers around the world doing to prepare for climate change?

November 15, 2011 by Elena Idell Leave a Comment

Farmers around the globe are experiencing the impacts of a changing climate.  However, we don’t have to wait to see what happens to our food and farming systems.  It’s possible to take proactive action now to address climate change.  And some countries are doing just that.

Australia and Scotland both have innovative agriculture and climate change programs that combine farmer know-how and science to ensure sustainable farming systems for the years to come.

Australia

Australia’s Farming Future is the government-run program that assists farmers in preparing for climate change.  It includes the Climate Change Research Program, the FarmReady Program, and the Climate Change Adjustment Program.

The Climate Change Research Program provides on-farm demonstrations and research on how changes in farming practices can help with climate change adaptation and mitigation of climate change for primary agricultural industries, focusing on the management of soils in farming practices, reducing greenhouse gas pollution, and adapting practices to climate change.  This research program is large scale, involving various research providers, industry groups, and universities, and represents the first steps toward Australia’s solutions to climate change.

The FarmReady program is a grant program involving training farmers, indigenous land managers and farming groups in ways to develop practices for responding to the impacts of climate change.  The program provides grant funding for producers to train their staff in new practices to adapt to climate change as well as undertake projects for adapting to climate change.  The two grants available are the FarmReady Reimbursement Grants, which allow producers and industries to receive up to $1,500 (AUD) for training courses, and the FarmReady Industry Grants, which allow up to $80,000 (AUD) per year for the installation of farm management practices for adjusting to climate change impacts.

The Climate Change Adjustment Program is an advice, counseling, and assessment program that also aims to help producers and industries manage the impacts of climate change through training grants, financial assessment, and business analysis.  This program allows farmers to use the assistance of the government to re-evaluate farming practices and create a Climate Change Action Plan for an industry in order to better its farming practices and prepare for the impacts of global warming.

The Torr Farm participates in Scotland's Climate Change Focus Farms Initiative.

Scotland

The Scottish Agricultural College’s program Farming For a Better Climate (FBCC) provides research opportunities, planning and information on ways that farmers can reduce greenhouse gas emissions and address climate change.

A related initiative, the Climate Change Focus Farms Initiative, works with four farms to demonstrate practical approaches to climate change.  Through the program, each operation seeks to reduce its greenhouse gas emissions and use practices that increase farm resilience to climate change.  These farms are part of the program run by the government-funded Scottish Agricultural College FBCC initiative that works toward climate change research and mitigation.

One of the participating farms is Torr Farm, an organic dairy farm that uses clovers to fix nitrogen in the soil and uses nitrous oxide monitoring chambers to monitor how much nitrous oxide is released from the soils.  Stewart Tower Farm is in the process of working toward combating climate change by taking account of the nutrients in farmyard manure as well as using inorganic fertilizers more efficiently.

Maintaining a viable food production base in the face of climate change is central for our health and security.  By combining research, on-farm demonstration, training, and technical support Australia and Scotland are taking steps to ensure that agriculture is ready for a changing climate.  There’s no reason California and the rest of the United States cannot do the same.

Filed Under: Climate & Ag Research, Farmer Resources, Impacts of Climate Change Tagged With: Australia, climate change, farmer, livestock agriculture, policy, Scotland

More Conservation Funds Available to California Farmers

August 4, 2011 by Renata Brillinger Leave a Comment

Rep. Dennis Cardoza (CA-18) and Rep. Jim Costa (CA-20) recently announced the availability of an additional $9.5 million in funding through the 2008 Farm Bill’s Environmental Quality Incentives Program (EQIP). The funds go to California farmers seeking to make on farm improvements that will help air quality, water quality or conserve water.

The recent federal arguments over the debt ceiling and budget cuts have failed to distinguish between good spending and bad spending. At CalCAN, we are pleased to see these funds released in part because they are examples of wise public investments. Dollars spent on farm conservation programs have multiple benefits-protecting ecosystems services, increasing on-farm biodiversity and resilience to climate change, in some cases enhancing carbon sequestration, supporting innovative farmers doing environmental stewardship, and supporting rural economies.

Filed Under: Farmer Resources Tagged With: Cardoza, conservation funds, Costa, farm bill

CARB Releases Cap-and-Trade Rules

November 1, 2010 by Renata Brillinger Leave a Comment

On October 29th, the California Air Resources Board (CARB) released a lengthy set of proposed cap-and-trade rules to reduce the state’s greenhouse gas emissions. It’s part of the implementation plan for AB 32, the state’s clean energy law, which mandates a reduction in greenhouse gasses to 1990 levels by the year 2020.   The cap-and-trade component of the law will be responsible for about 20 percent of the total greenhouse gas reductions required by AB 32.

Over the following weeks, CalCAN will review the lengthy set of rules and provide analysis and commentary, so stay tuned.

Our priority is to ensure that a portion of the potential revenue generated from CARB’s new rules provide California’s farmers and ranchers with the appropriate resources to cope with climate change, including research, technical assistance, and financial incentives that support sustainable agricultural solutions to climate change mitigation and adaptation…

CARB votes on the rules at their meeting on December 16th – 17th. If you wish to provide comment, you can do so electronically by Dec. 15th, or in person at CARB’s December meeting.

Filed Under: California Policy, Farmer Resources, Uncategorized Tagged With: cap-and-trade, CARB

Deadline extended for Conservation Stewardship Program enrollment

October 14, 2010 by Renata Brillinger Leave a Comment

Reposted with permission from The National Sustainable Agriculture Network http://sustainableagriculture.net

On Thursday, October 7, the Natural Resources Conservation Service (NRCS) announced the extension of the FY 2011 sign-up period for the Conservation Stewardship Program (CSP) until January 7, 2011. NRCS will use the additional time to expand and improve program marketing and outreach to producers.  We had previously announced the decision to extend the sign-up until December 31, 2010, but since then an extra week was tacked on to move past the holidays. [Read more...]

Filed Under: Farmer Resources Tagged With: CSP, NRCS, Sustainable Agriculture Network, Wetlands Reserve Program

Investing in Sustainable Agricultural Solutions to Climate Change

This year, California’s long-anticipated cap-and-trade program goes into effect. The ground was laid for the program in 2006 when Governor Schwarzenegger signed into …
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“Agricultural soils can be efficiently exploited as carbon sinks with a variety of techniques, such as reduced tillage, cover cropping and organic systems with better manure management.”

— California Agriculture.  Realistic payments could encourage farmers to adopt practices that sequester carbon. April-June 2009

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